Lavang Latika (Baked Version)

Durga Puja is the one of the most famous festival celebrated in West Bengal state of Indian subcontinent and particularly in Kolkata, in honor of Goddess Durga during the period of Navaratri. The festival celebrates the victory of good over evil. Although this is celebrated for 10 days, but the main 5 days of Durga Puja, which startsContinue reading “Lavang Latika (Baked Version)”

Masala Bhapa Doi | Spiced Tea Flavored Steamed Yogurt

Bengali cuisine, a culinary style that originated and evolved in the region of West Bengal situated in the eastern subcontinent of India is rich and varied in its platter starting from snacks to main courses to sweets. Generally a Bengali meal starts with a ‘Shukto’ (a bitter preparation) followed by ‘Shak’ (leafy vegetables), Dal (pulses), variety of vegetables, fish/mutton/chicken/eggContinue reading “Masala Bhapa Doi | Spiced Tea Flavored Steamed Yogurt”

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